please no celery!! no sweetcorn!
:)Does anyone have a low fat veggie soup recipe for me?
Miracle Low Fat Soup
16 c water
8 beef or chicken bullion cubes
1 - 48 oz can tomato or vegetable cocktail, low sodium
as many kinds of vegetables as you have and like chopped in bite sized pieces.
Place all ingredients in a large roasting pan and cook for 1 hour.Does anyone have a low fat veggie soup recipe for me?
Asain style veg soup
140g pak choi, chopped
150g Chinese cabbage, chopped
3 cloves garlic, minced
20g fresh ginger root, thinly sliced and julienned
100g oyster mushrooms
100g spring onions, chopped
140g canned water chestnuts, sliced
1 red pepper, thinly sliced
录 tsp red pepper flakes
1440ml vegetable stock
70g beansprouts
200g mangetout
2 tbsp low-sodium soy sauce
25g coriander, finely chopped
Instructions
Put pak choi, Chinese cabbage, garlic, ginger root, oyster mushrooms, spring onions, water chestnuts, pepper, red pepper flakes and vegetable stock into a large soup pot. Cover and bring to a boil over high heat. Reduce heat to low and simmer, partly covered, for about 10 minutes. Toss in beansprouts and mangetout during the last 3 to 4 minutes of simmering.
Add soy sauce and coriander. Serve.
Italian Style
40g chicory, chopped
2 cloves garlic, minced
160g onions, chopped
30g baby spinach
2 small courgettes, cubed
1 medium red pepper, chopped
1 fennel bulb, thinly sliced
1440ml vegetable stock
800g canned chopped tomatoes
录 tsp crushed red pepper flakes
2 tsp fresh thyme, finely chopped
1 tsp fresh oregano, finely chopped
戮 tsp salt
录 tsp black pepper
25g fresh parsley, chopped
25g fresh basil
Instructions
Put the chicory, garlic, onions, spinach, courgette, red pepper, fennel bulb, vegetable stock, chopped tomatoes, red pepper flakes, thyme and oregano into a large soup pot. Cover and bring to a boil over high heat. Reduce heat to low, and simmer, partly covered, for about 10 minutes.
Stir in salt, black pepper, parsley and basil. Serve.
Mexican style
200g sugar snap beans, cut into bite-size pieces
3 cloves fresh garlic, minced
2 small courgettes, cubed
120g tomatillos, chopped (optional)
1 jalapeno pepper, finely chopped
400g canned chopped tomatoes
25g green chilli
1 medium onion, chopped
1 medium green pepper, chopped
陆 tsp cumin
1 tsp fresh oregano
1440ml vegetable stock
2 roasted peppers, pureed with 鈥?
1 Tbsp chipotle peppers in adobo sauce
戮 tsp salt
2 Tbsp fresh lime juice
25g fresh coriander, chopped
Instructions
Put sugar snap beans, garlic, courgettes, tomatillos, jalapeno, chopped tomatoes, green chilli, onion, green pepper, cumin, oregano and vegetable into a large soup pot. Puree roasted peppers with chipotle in adobo sauce in a blender or food processor, and add to soup. Cover and bring to a boil over high heat. Reduce heat to low, and simmer, partly covered, for about 10 minutes.
Stir in salt, lime juice and coriander. Serve.
Roasted Red Pepper Soup
2x red peppers
1x chopped onion
400g chopped tin tomatoes
1TBSP tomato puree
1 veg %26amp; 1 chicken stock cubes
2 pints water
1TBSP plain flour
1TBSP caster sugar
seasoning
method:
chop peppers roughly
put on oven tray season and with olive oil
roast for 30mins @ 200
heat sunflower oil in a pan add onion
add peppers from oven tom puree and flour simmer for 3 mins
add your stock slowly and tin of toms simmer for 20mins
add caster sugar then blend
put it back in the pot sieve it through to get rid of lumps and bumps
enjoy
I make tomato and lentil soup.Cook lentils add a tin of tomatoes,chopped onion and garlic,a veggie oxo and mixed herbs.This is a really quick and healthy soup to make.
1 Take vegetables .
2 Chop them up .
3 Sweat them off in a pan .
4 Add vegetable stoke .
5 Simmer for 20 minutes .
6 Season to taste .
7 Blend .
Not exactly rocket science is it ?
http://www.jennycraig.com/page/recipes_l鈥?/a> look on this website, its good
I can of chilled tomato soup and it's simple.
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