Monday, November 21, 2011

I need a recipe for an italian wedding soup??

INGREDIENTS


1/2 pound extra-lean ground beef


1 egg, lightly beaten


2 tablespoons dry bread crumbs


1 tablespoon grated Parmesan cheese


1/2 teaspoon dried basil


1/2 teaspoon onion powder


5 3/4 cups chicken broth


2 cups thinly sliced escarole


1 cup uncooked orzo pasta


1/3 cup finely chopped carrot


DIRECTIONS


In medium bowl, combine meat, egg, bread crumbs, cheese, basil and onion powder; shape into 3/4 inch balls.


In large saucepan, heat broth to boiling; stir in escarole, orzo pasta, chopped carrot and meatballs. Return to boil, then reduce heat to medium. Cook at slow boil for 10 minutes, or until pasta is al dente. Stir frequently to prevent sticking.I need a recipe for an italian wedding soup??
a squirell would know?I need a recipe for an italian wedding soup??
Alden Brown made one on his cooking show recentley. Look up his site from the Food Network show he host.
add me.........hahahaha

No comments:

Post a Comment